How We Work
INDOOR VERTICAL FARM
UrbanGrow deploys indoor vertical farms in unused warehouses, buildings and shop-lots. By doing this, our farms are minutes from where people live, so our produce is only a short drive from your favorite store or restaurant. We can harvest and deliver produce as quickly as the same day, which means our produce is fresher and has longer shelf life.
IDEAL CONDITIONS
We grow our produce in an indoor environment with carefully controlled conditions and specially designed LED lighting. Our mission to be able to grow the freshest produce virtually anywhere in the world, in any climate!
HYDROPONICS
Plants are grown in purified water instead of soil, making it far easier to grow crops in a stable environment with absolutely no pesticides. And by providing our plants with only the exact amount of water required, we’re able to use 95% less water than traditional agriculture.
100% FRESH AND CLEAN
This kind of farming means you can avoid pesticides, pollution, soil contamination and manure.
PRECISION FARMING
By meticulously monitoring the growing process and combining plant science with technology, we can achieve yields up to 100 times greater per square foot than traditional farming. We can give our crops exactly what they need and nothing more — ensuring quality, transparency, traceability and unparalleled taste.
FOOD SERVICE ADVANTAGES
With our patented, data-driven growing approach, UrbanGrow is able to grow unique varieties of greens and harvest for peak flavor. Our greens have a longer shelf life and the highest possible food safety controls from seed to package.
Retailer Benefits
– Year-Round Availability
– Consistent Pricing
– Longer Shelf Life
– Less Shrink
– Safely Grown
– Locally Available
– Hard-to-Find Varieties
– No Weather Issues
Consumer Benefits
– Harvested at Peak Flavor
– Locally Grown
– Pesticide Free
– Highly Nutritious
– Available All Year Round
– Uses 95% Less Water
– Safe and Transparent
– Promotes Soil and Land Conservation
