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Baby Spinach

RM9.20

These tender baby leaves have a slightly bolder taste than larger, mature spinach.

Spinach (Spinacia oleracea) is a leafy green vegetable that originated in Persia.

It belongs to the amaranth family and is related to beets and quinoa. What’s more, it’s considered very healthy, as it’s loaded with nutrients and antioxidants.

Eating spinach may benefit eye health, reduce oxidative stress, help prevent cancer, and reduce blood pressure levels.

There are many ways to prepare spinach. You can buy it canned or fresh and eat it cooked or raw. It’s delicious either on its own or in other dishes.

The nutrition facts for 3.5 ounces (100 grams) of raw spinach are (1Trusted Source):

  • Calories: 23
  • Water: 91%
  • Protein: 2.9 grams
  • Carbs: 3.6 grams
  • Sugar: 0.4 grams
  • Fiber: 2.2 grams
  • Fat: 0.4 grams

Most of the carbs in spinach consist of fiber, which is incredibly healthy.

Spinach also contains small amounts of sugar, mostly in the form of glucose and fructose (1Trusted Source).

Spinach is high in insoluble fiber, which may boost your health in several ways (2Trusted Source).

It adds bulk to stool as food passes through your digestive system. This may help prevent constipation.

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Additional information

Weight 0.1 kg
Packing Size

4 x Weekly 100g, 4 x Weekly 1kg, 100g, 1kg

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